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Bookshelf "Cooking & Drinking": Newest
18 of 706 books
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The up-to-date sandwich book
Fuller, Eva Greene
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Scientific feeding
Roper, Dora C. C. L. (Dora Cathrine Cristine Liebel)
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First lessons in the principles of cooking
Barker, Lady (Mary Anne)
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Old-time recipes for home made wines, cordials and liqueurs from fruits, flowers, vegetables, and shrubs
Wright, Helen S. (Helen Saunders)
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Camp fires and camp cooking
Sanderson, James M. (James Monroe)
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La cuisine creole
Hearn, Lafcadio
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Rigby's reliable candy teacher and soda and ice cream formulas
Rigby, W. O. (Will O.)
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Vegetarian supplement to Scientific feeding
Roper, Dora C. C. L. (Dora Cathrine Cristine Liebel)
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Chinese cook book
Galster, Vernon
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The greedy book
Schloesser, Frank
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The royal baker and pastry cook
Royal Baking Powder Company
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Camping and camp cooking
Bates, Frank A., Bosworth, Leslie F. [Contributor]
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Home labor saving devices
Gamble, R. E., Scott, Rhea C. (Rhea Clarke)
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Something about sugar
Rolph, George M. (George Morrison)
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The cult of the chafing dish
Schloesser, Frank
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Kokki-kirja
Granlund, J. F. (Johan Fredrik)
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The ladies' complete guide to crochet, fancy knitting, and needlework
Stephens, Ann S. (Ann Sophia)
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Left-over foods and how to use them
Hiller, Elizabeth O.