The greedy book
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Language: EnglishPublished:
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About this book
Dive into "The Greedy Book: A Gastronomical Anthology" by Frank Schloesser, a captivating collection of culinary essays from the early 20th century. Discover the historical evolution of gastronomy and the intricate artistry behind cookery. Unveil Schloesser's exploration of the cultural significance of food and drink, shedding light on the pleasures of the table and the rituals that surround them. Delve into the unique concept of "gastronomical greed" and the author's keen observations on indulgence and culinary desires. Ideal for food enthusiasts, historians, and students of cultural studies, this anthology offers a tantalizing glimpse into the world of gastronomy and its rich tapestry of flavors and traditions.
More books by author: Schloesser, Frank
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