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Books about "Mushrooms": Newest

15 of 15 books

en
Identification of the Larger Fungi
Kenney, Antony [Editor], Watling, Roy
en
A treatise on the esculent funguses of England containing an account of their classical history, uses, characters, development, structure, nutritious properties, modes of cooking and preserving, etc.
Badham, David, Currey, Frederick
fr
Nouvel atlas de poche des champignons Comestibles et Vénéneux les plus répandus. Série II (Première édition)
Bessin, Aimé, Dumée, Paul
en
Toadstools, mushrooms, fungi, edible and poisonous; one thousand American fungi How to select and cook the edible; how to distinguish and avoid the poisonous, with full botanic descriptions. Toadstool poisons and their treatment, instructions to students, recipes for cooking, etc., etc.
Macadam, Robert K., McIlvaine, Charles
en
Our Edible Toadstools and Mushrooms and How to Distinguish Them A Selection of Thirty Native Food Varieties Easily Recognizable by their Marked Individualities, with Simple Rules for the Identification of Poisonous Species
Gibson, W. Hamilton (William Hamilton)
it
I funghi mangerecci e velenosi dell'Europa media con speciale riguardo a quelli che crescono nel Trentino - II edizione riveduta ed aumentata
Bresadola, Giacomo
en
Mushroom Culture: Its Extension and Improvement
Robinson, W. (William)
fr
Nouvel atlas de poche des champignons Comestibles et Vénéneux les plus répandus. Série I (Troisième édition) Suivi de notions générales sur les champignons, leur classification, composition chimique, valeur alimentaire, préparation
Bessin, Aimé, Dumée, Paul
en
European Fungus Flora: Agaricaceae
Massee, George
en
Student's Hand-book of Mushrooms of America, Edible and Poisonous
Taylor, Thomas
de
Führer für Pilzfreunde
Michael, Edmund
en
Mushrooms of America, Edible and Poisonous
Palmer, Julius A. (Julius Auboineau)
en
The Mushroom, Edible and Otherwise Its Habitat and its Time of Growth
Hard, Miron Elisha
en
Studies of American Fungi. Mushrooms, Edible, Poisonous, etc.
Atkinson, George Francis
en
Among the Mushrooms: A Guide For Beginners
Burgin, Caroline A., Dallas, Ellen M. (Ellen Markoe)

Books about "Mushrooms": Newest

Identification of the Larger Fungi

A treatise on the esculent funguses of England containing an account of their classical history, uses, characters, development, structure, nutritious properties, modes of cooking and preserving, etc.

Nouvel atlas de poche des champignons Comestibles et Vénéneux les plus répandus. Série II (Première édition)

Toadstools, mushrooms, fungi, edible and poisonous; one thousand American fungi How to select and cook the edible; how to distinguish and avoid the poisonous, with full botanic descriptions. Toadstool poisons and their treatment, instructions to students, recipes for cooking, etc., etc.

Our Edible Toadstools and Mushrooms and How to Distinguish Them A Selection of Thirty Native Food Varieties Easily Recognizable by their Marked Individualities, with Simple Rules for the Identification of Poisonous Species

I funghi mangerecci e velenosi dell'Europa media con speciale riguardo a quelli che crescono nel Trentino - II edizione riveduta ed aumentata

Mushroom Culture: Its Extension and Improvement

Nouvel atlas de poche des champignons Comestibles et Vénéneux les plus répandus. Série I (Troisième édition) Suivi de notions générales sur les champignons, leur classification, composition chimique, valeur alimentaire, préparation

European Fungus Flora: Agaricaceae

Student's Hand-book of Mushrooms of America, Edible and Poisonous

Führer für Pilzfreunde

Mushrooms of America, Edible and Poisonous

The Mushroom, Edible and Otherwise Its Habitat and its Time of Growth

Studies of American Fungi. Mushrooms, Edible, Poisonous, etc.

Among the Mushrooms: A Guide For Beginners