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Books subject "Cheese": Newest
8 of 8 books
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Hand-book on cheese making
Newell, George E.
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Cheese and its economical uses in the diet
Hunt, Caroline Louisa, Langworthy, C. F. (Charles Ford)
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Dairying exemplified, or, The business of cheese-making Laid down from approved rules, collected from the most experienced dairy-women, of several counties. Digested under various heads. From a series of observations, during thirty years practice in the cheese trade. The second edition corrected and improved
Twamley, J. (Josiah)
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Hints on cheese-making, for the dairyman, the factoryman, and the manufacturer
Curtis, T. D. (Thomas Day)
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The Book of Cheese
Fisk, W. W. (Walter Warner), Thom, Charles
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Poems of James McIntyre
McIntyre, James
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Handboek voor den kaasmaker in Nederland
Hollman, Pierre Jean
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The Complete Book of Cheese
Brown, Bob