Cocina moderna

Language: SpanishPublished: May 26, 2014

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Subjects:

Cooking

Bookshelves:

Cooking & Drinking

Authors:

Anonymous

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About this book

In the late 19th century, culinary innovation flourished, reflecting societal shifts towards modernity and convenience. "Cocina moderna" by Anonymous emerges as a pivotal guide in this transformative era, offering a wealth of recipes that emphasize simplicity and accessibility. This comprehensive treatise not only covers the essentials of cooking and baking but also delves into the art of pastry-making and mixology, making it an invaluable resource for both novice cooks and seasoned chefs. Ideal for culinary students and home cooks alike, this document serves as a testament to the evolving landscape of gastronomy, showcasing techniques and flavors that continue to inspire today. Discover the timeless wisdom within "Cocina moderna" and elevate your culinary repertoire.