Il Vino: Undici conferenze fatte nell'inverno dell'anno 1880
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In the late 19th century, as Europe experienced a burgeoning interest in viticulture, "Il Vino: Undici conferenze fatte nell'inverno dell'anno 1880" offers a compelling exploration of wine through a series of enlightening lectures. This collection, featuring contributions from esteemed scientists and literary figures, delves into the intricate relationship between terroir and flavor, and the cultural significance of wine in society. Ideal for students, civic activists, and historians alike, this document illuminates the evolving perceptions of wine, intertwining scientific inquiry with artistic expression. Discover how these discussions reflect broader societal trends and the quest for quality in viticulture, making it an essential read for anyone passionate about the history and culture of wine.
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