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Books subject "Food": Newest

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Authors

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Christian, Eugene5
Cocroft, Susanna2
Alcott, William A. (William Andrus)1
Beal, F. E. L. (Foster Ellenborough Lascelles)1
Bethnal Green Museum1
Bulkley, M. E. (Mildred Emily)1
Carrington, Hereward1
Chamberlain, James Franklin1
Clymer, J. F. (John F.)1
Cooley, Anna M. (Anna Maria)1

Bookshelves

total

Nutrition19
Cooking & Drinking17
Health & Medicine10
Encyclopedias/Dictionaries/Reference6
Culture/Civilization/Society4
Science - General4
Cookbooks and Cooking3
Technology3
Animal1
Animals-Wild-Birds1

Languages

total

English27
Italian1

en
What to eat and when
Cocroft, Susanna
en
Foods; nutrition and digestion
Cocroft, Susanna

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