Poultry for profit
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Language: EnglishPublished:
Authors:
- Haldeman-Julius, E. (Emanuel)
1888 - 1951
- Power, R. A. (Richard Anderson)
1888 - 1974
About this book
In the early 20th century, the rise of poultry farming transformed agricultural practices and contributed to food security. "Poultry for Profit" by R. A. Power serves as an essential guide for aspiring poultry farmers, detailing critical elements such as breed selection and economic viability. This comprehensive resource not only outlines the best practices for care and feeding but also emphasizes the financial aspects crucial for success in poultry production. Ideal for students, civic activists, and historians interested in agricultural development, this document provides valuable insights into the burgeoning industry. Discover how to navigate the complexities of poultry farming and maximize profits with Power's expert advice, making it a must-read for anyone looking to thrive in this field.
