
The anatomy of the domestic fowl
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Language: EnglishPublished:
Authors:
- Kaupp, B. F. (Benjamin Franklyn)
1874 - 1954
About this book
In the early 20th century, as agriculture underwent significant transformation, "The Anatomy of the Domestic Fowl" by B. F. Kaupp emerged as a pivotal resource for poultry husbandry. This scientific publication meticulously dissects the anatomical structures of domestic chickens, providing invaluable insights into their physiology and health. Kaupp's work emphasizes the importance of understanding avian anatomy for effective breeding and care, making it an essential text for both aspiring and seasoned poultry farmers. Ideal for students, agricultural scientists, and civic activists interested in sustainable farming practices, this comprehensive guide lays the groundwork for modern poultry management. Discover the intricate details that shape the domestic fowl and enhance your knowledge of this vital agricultural asset.
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