The agricultural and forest products of British West Africa

About this book

In the early 20th century, British West Africa emerged as a pivotal region for agricultural and forest products, shaping both local economies and global markets. "The Agricultural and Forest Products of British West Africa" by Gerald C. Dudgeon serves as an essential scientific resource, meticulously detailing the diverse crops and timber resources vital to the region's development. This handbook highlights unique elements such as the commercial potential of indigenous species and the impact of colonial practices on agriculture. Ideal for students, civic activists, and historians, this work provides a factual foundation for understanding the interplay between environment and economy in a transformative era. Explore the intricate tapestry of British West Africa's resources and their lasting implications.