
Poultry diseases Causes, symptoms and treatment, with notes on post-mortem examinations
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Language: EnglishPublished:
Authors:
- Wortley, E. J. (E. Jocelyn)
1884 - 1942
About this book
In an era marked by the burgeoning poultry industry, "Poultry Diseases: Causes, Symptoms and Treatment, with Notes on Post-Mortem Examinations" by E. J. Wortley emerges as an essential resource for poultry keepers and veterinary students alike. This comprehensive guide meticulously outlines the causes and symptoms of various poultry diseases, offering practical treatment options and preventive strategies. Wortley’s insights into post-mortem examinations provide invaluable knowledge for diagnosing ailments effectively. Ideal for students and civic activists dedicated to animal health, this document serves as a foundational text in understanding avian medicine. Equip yourself with the expertise needed to safeguard your flock and ensure their well-being through informed care and management.
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