Chlorination of Water

About this book

In the early 20th century, the advent of water chlorination marked a pivotal shift in public health practices, addressing the rampant spread of waterborne diseases. In "Chlorination of Water," author Joseph Race meticulously examines the innovative techniques and methodologies that revolutionized sanitation. This comprehensive scientific publication delves into the chemical processes involved in chlorination and highlights its critical role in safeguarding community health. Ideal for students, civic activists, and public health historians, this work underscores the importance of clean water access and the ongoing relevance of effective sanitation measures. Discover how Race's insights laid the groundwork for modern water treatment practices and their lasting impact on public health initiatives.