Determining the Age of Cattle by the Teeth

About this book

In the early 20th century, as agricultural practices evolved, understanding livestock management became crucial for farmers. "Determining the Age of Cattle by the Teeth" by George W. Pope offers a meticulous examination of bovine dental anatomy, providing essential insights into age determination through tooth development. This Farmers' Bulletin from the United States Department of Agriculture not only elucidates the relationship between age and dental wear but also emphasizes the economic implications of accurate age assessment for breeding and market readiness. Ideal for students, farmers, and agricultural researchers, this publication equips readers with practical knowledge to enhance cattle management practices. Dive into the science that underpins effective livestock care and optimize your farming strategies today.